tag:blogger.com,1999:blog-3791660092154568206.post1339319562912159496..comments2023-12-14T12:32:27.829-08:00Comments on The Cooking Photographer: Copycat Hostess Blackberry Fruit PieThe Cooking Photographerhttp://www.blogger.com/profile/09227831809462588981noreply@blogger.comBlogger29125tag:blogger.com,1999:blog-3791660092154568206.post-25641198424324622632011-07-17T13:39:45.846-07:002011-07-17T13:39:45.846-07:00Hi. Instead of tossing the extra dough. Combine, r...Hi. Instead of tossing the extra dough. Combine, roll out, spread with butter, sprinkle with cinnamon sugar, roll up, cut 2" wheels and bake.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-91160169071260516872011-05-10T04:26:18.134-07:002011-05-10T04:26:18.134-07:00I have never heard of olive oil pastry. Your pies...I have never heard of olive oil pastry. Your pies look so good. I so need to try these.Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-56605089720737042212011-04-27T21:24:45.418-07:002011-04-27T21:24:45.418-07:00My hubby was just asking if we could make this sor...My hubby was just asking if we could make this sort of thing, so I googled and found your recipe. I about fell out of my chair though when I saw that you live in Moscow, ID too! Whoa! <br /><br />We just finished making these tonight, and they're *fantastic.* Thank you so much! Maybe we'll bump into each other on the street some day. ;)Laura S.http://www.facebook.com/moscowstormcellarnoreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-38333834015571203612010-06-30T12:21:15.718-07:002010-06-30T12:21:15.718-07:00oh these sounds wonderful and tender.
Amelia from...oh these sounds wonderful and tender. <br />Amelia from www.ztastylife.com<br />P.s. what is a hostess pie??? excuse my ignorance :)Amelia PShttps://www.blogger.com/profile/10369970502817292944noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-59287232169240419402010-05-03T14:17:58.909-07:002010-05-03T14:17:58.909-07:00Thanks, Laura! I'll tuck away your tips and tr...Thanks, Laura! I'll tuck away your tips and try to let you know how it goes when I try it.His Talmidathttps://www.blogger.com/profile/16268433471957234700noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-17133129578146852792010-04-28T15:22:17.965-07:002010-04-28T15:22:17.965-07:00You can do this one, it isn't too bad. Just ma...You can do this one, it isn't too bad. Just make the filling first and stick it in the fridge.<br /><br />When it's ready to go stir the dough together. It's not like normal pie dough and shouldn't rest too long or it becomes gummy. It's much easier than a regular pie dough.<br /><br />I hope this works for you!<br /><br />LauraThe Cooking Photographerhttps://www.blogger.com/profile/09227831809462588981noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-66662809721015422582010-04-28T13:25:45.652-07:002010-04-28T13:25:45.652-07:00My husband adores hostess pies, so with a prayer t...My husband adores hostess pies, so with a prayer to God to help me (a not so great baker) find something to try to tempt another direction, google gave me you. Thanks for experimenting so much, I would never know what to try! Do you think these are possible for someone who is still learning to bake and has never made pie dough? Oh, and I just saw that you freeze them! What a Godsend you are!His Talmidathttps://www.blogger.com/profile/16268433471957234700noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-952365363965032752010-04-19T20:14:08.284-07:002010-04-19T20:14:08.284-07:00Ooh, I want to try that olive oil pastry. And I l...Ooh, I want to try that olive oil pastry. And I love that you called it "fruit-like" Hostess pies.Katrinahttps://www.blogger.com/profile/17194870993492545810noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-27936337586588747272010-04-19T11:43:07.474-07:002010-04-19T11:43:07.474-07:00What a fabulous treat!What a fabulous treat!Diana's Cocinahttps://www.blogger.com/profile/02569906227554795220noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-84721675269998074292010-04-17T18:16:11.956-07:002010-04-17T18:16:11.956-07:00you did an AMAZING job here. I mean it. And yes ...you did an AMAZING job here. I mean it. And yes the cassis is the best flavor-enhancer ever.vanillasugarbloghttps://www.blogger.com/profile/04326351678882055985noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-3291684708748431412010-04-17T05:49:44.277-07:002010-04-17T05:49:44.277-07:00I bet your homemade version was just incredible! T...I bet your homemade version was just incredible! The fruit and cassis in the filling sounds amazing, and the glaze on top looks great. Wish I had a freezer full of these!lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-60502772895699409402010-04-17T03:37:01.106-07:002010-04-17T03:37:01.106-07:00Even as a kid I sorta understood that those pies w...Even as a kid I sorta understood that those pies were pure evil, a once-a-month indulgence at most. I think I just gained weight thinking about them...ghweisshttps://www.blogger.com/profile/12573040937535635655noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-80349099287445874632010-04-15T11:45:04.248-07:002010-04-15T11:45:04.248-07:00If you have extra, feel free to send me a bunch! I...If you have extra, feel free to send me a bunch! I could probably eat at least 5 no problem ;)Esihttps://www.blogger.com/profile/16375984772198195200noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-89625242294528563872010-04-15T07:14:32.689-07:002010-04-15T07:14:32.689-07:00Hi Allisacda,
That's just why. It's too s...Hi Allisacda,<br /><br />That's just why. It's too strongly flavored for this pastry. Although, you could probably use it if you really wanted or liked the flavor.<br /><br />LauraThe Cooking Photographerhttps://www.blogger.com/profile/09227831809462588981noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-23545621186357533532010-04-15T06:25:59.799-07:002010-04-15T06:25:59.799-07:00Mmmm! So clever Laura. I'm definitely gonna tr...Mmmm! So clever Laura. I'm definitely gonna try this one. Would work with apples too I reckon.<br /><br />Again I say, yum!shazhttps://www.blogger.com/profile/06536552327023867787noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-2654762872376318492010-04-15T04:51:51.377-07:002010-04-15T04:51:51.377-07:00These used to be my favorite as a kid. I still cr...These used to be my favorite as a kid. I still crave them until I see how many calories are on the back of the package.Anonymoushttps://www.blogger.com/profile/01024438780131741078noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-1639219298560252010-04-14T22:51:30.418-07:002010-04-14T22:51:30.418-07:00just curious - why no evoo in the pastry? Is the f...just curious - why no evoo in the pastry? Is the flavor to strong? These look super yummy!!!allisacdahttps://www.blogger.com/profile/00951213828723281540noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-87997180607571230772010-04-14T20:45:04.400-07:002010-04-14T20:45:04.400-07:00wow this looks so deliciouswow this looks so deliciousnotyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-45357836546514603282010-04-14T20:15:42.972-07:002010-04-14T20:15:42.972-07:00Love the photo--you even added some fresh flowers!...Love the photo--you even added some fresh flowers! If I weren't so lazy, I'd be taking notes. These sound so good! I used to live for Hostess pies, especially the chocolate pudding, but now I can't even think about touching them. I can't believe some of the stuff I used to love. If I wanted a hand-pie now, I'd be making these! Down with large-scale manufactured baked goods!Veronica Millerhttps://www.blogger.com/profile/09925862917968332579noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-53889688881679521352010-04-14T19:56:01.056-07:002010-04-14T19:56:01.056-07:00These look so good. I hate to admit it, but I use...These look so good. I hate to admit it, but I used to love those Hostess pies as well . I also liked the chocolate cream filled cupcakes. I think I liked these things because it reminded me of my grsndmother. She'd buy the cupcakes for my sister and me when we'd go to stay over. It was not something my mom would have in the house, so it was a special treat from when we'd go see Nanny. She would regale us with stories of "The olden days" as we ate our pies or cupcakes.<br /><br />Sweet memories.Frantasticfoodhttps://www.blogger.com/profile/12614285110579449142noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-86148698363332308372010-04-14T14:41:46.962-07:002010-04-14T14:41:46.962-07:00These look SO much better than the Hostess stuff! ...These look SO much better than the Hostess stuff! Ever since I started baking, I can't bring myself to eat any of that processed stuff from the stores any more. Homemade is just ALWAYS better!Cookiehttps://www.blogger.com/profile/07369872333871891919noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-61857787566050749052010-04-14T14:08:15.926-07:002010-04-14T14:08:15.926-07:00Hi Everyone!
@Dawn- Thanks this was a work in pro...Hi Everyone!<br /><br />@Dawn- Thanks this was a work in progress but I finally got it to work well. I totally agree, why not just lose the garbage?The Cooking Photographerhttps://www.blogger.com/profile/09227831809462588981noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-49241442356915278062010-04-14T13:01:54.310-07:002010-04-14T13:01:54.310-07:00I agree...why CAN'T they just use simple ingre...I agree...why CAN'T they just use simple ingredients? I am impressed with this one! We had tons of blackberries where I grew up in MASS and I was very sad when the builders cleared them for homes. They are one of my favorite things!VegeCooking Clubhttps://www.blogger.com/profile/12544272388628254027noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-87968132761189261112010-04-14T09:07:31.136-07:002010-04-14T09:07:31.136-07:00They do look yummy. I have garden black berries in...They do look yummy. I have garden black berries in the freezer just waiting to be baked.<br />MimiMimihttps://www.blogger.com/profile/15823059622667954672noreply@blogger.comtag:blogger.com,1999:blog-3791660092154568206.post-44080651862390136392010-04-14T08:33:38.131-07:002010-04-14T08:33:38.131-07:00Laura, these pies look so yummy, I whish you could...Laura, these pies look so yummy, I whish you could send me one!Pink Little Cakehttps://www.blogger.com/profile/01650682440395739993noreply@blogger.com